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July 20, 2005, by: Admin Coconut Pudding
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| A simple and tasty recipe for coconut pudding | ||
| Servings: | Time Needs: | Category: Desserts |
Ingredients
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InstructionsMix corn flour in little coconut milk without forming lumps. Then add remaining coconut milk, beaten eggs, and sugar and vanilla essence. Mix everything nicely. Strain the mixture. Pour in a round or square flat dish and steam it for 20 to 30 min or till set. Cool the pudding in refrigerator, then loosen the sides with a sharp knife, invert it on a plate and serve. | ||
Average Rating: 5 (1 ratings) - 