Cookchoice.com - Repository of recipes

May 17, 2010, by: Jeena

Spiced Rice

Spicy and sweety

Servings:

Time Needs:

Category: Vegetarian

Instructions

Cook rice and add coconut, lemon juice, 5 tea-spoons cooking oil and salt.
Roast rest of the above mentioned spices in 1 tea-spoon of oil and dry grind in the
blender. Add this ground powder to rice and mix thoroughly.
Serve when rice is warm. Left over should be refrigerated.

Spiced Rice

Spiced Rice

Ingredients

Instructions

Cooked this recipe? Rate it!

Recipe Categories

Main Menu

Useful Links

Get Our eNewsletter

May 17, 2010, by: Jeena Spiced Rice
Spicy and sweety
Servings:	Time Needs:	Category: Vegetarian
Ingredients 2 cups rice (uncooked). 5 tea-spoons grated coconut 1. 2 tea-spoons lemon juice 2. 6 tea-spoons cooking oil 3. 2 tea-spoons toor dal 4. 2 tea-spoons urad dal 5. 1 tea-spoon mustard 6. 3 red chillies 7. 5 curry leaves 8. a pinch of turmeric and asafoetida 9. salt to taste
Instructions Cook rice and add coconut, lemon juice, 5 tea-spoons cooking oil and salt. Roast rest of the above mentioned spices in 1 tea-spoon of oil and dry grind in the blender. Add this ground powder to rice and mix thoroughly. Serve when rice is warm. Left over should be refrigerated.