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April 15, 2009, by: Admin

Mushroom Dosa

Dosa stuffed with spiced mushroom.

Servings:

Time Needs:

Category: Breakfast

Instructions

Heat oil in pan add cumin seeds and allow to sputter. Add chopped green chillies, onion and fry till onion get cooked. Now add the tomatos and saute it for a while. Add the chopped mushroom and cover it and cook. Let it cook for 5mins. After 5 mins add all the powdder masalas and if necessary add some water and cook until the raw smell gone. Finally add some coriander leaves and remove from the fire.

Pour a ladle of batter on the Dosa tawa, spread it and add oil on the sides. After a few minutes turn it on to the other side. When done , Turn again and spread mushroom masala on one side. Bring the other side of dosa up and close the stuffing. Cook for one minute and serve with chutney.

Mushroom Dosa

Mushroom Dosa

Ingredients

Instructions

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April 15, 2009, by: Admin Mushroom Dosa
Dosa stuffed with spiced mushroom.
Servings:	Time Needs:	Category: Breakfast
Ingredients Dosa batter - as required Chopped mushroom - 1 cup Cumin seeds - 1/2 tsp Green chili - 2 Chopped onion - 1/2 cup Chopped tomato - 1/2 cup Chili powder - 2 tsp Coriander powder - 1 tsp Garam masala - 1 tsp Coriander leaves a few
Instructions Heat oil in pan add cumin seeds and allow to sputter. Add chopped green chillies, onion and fry till onion get cooked. Now add the tomatos and saute it for a while. Add the chopped mushroom and cover it and cook. Let it cook for 5mins. After 5 mins add all the powdder masalas and if necessary add some water and cook until the raw smell gone. Finally add some coriander leaves and remove from the fire. Pour a ladle of batter on the Dosa tawa, spread it and add oil on the sides. After a few minutes turn it on to the other side. When done , Turn again and spread mushroom masala on one side. Bring the other side of dosa up and close the stuffing. Cook for one minute and serve with chutney.