Neer Dosa

November 20, 2005, by: Chithra Prem Neer Dosa
A very simple breakfast.
Servings:	Time Needs:	Category: Breakfast
Ingredients Raw rice- 2 cups Grated coconut-1/4 cup Salt to taste
Instructions Soak rice for 4 hours, drain. Grind with coconut until very fine. Make batter thinner than normal dosa batter(The consistency should be like coffee). Heat and grease the tava, Splash the batter onto the tava to form dosa. You cannot spead the batter on the tava with the ladle. Serve hot or cold with chutney or grated coconut mixed in jaggery.

Average Rating: 4.5 (2 ratings) -

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