Tips of the day
For retaining the green color of palak while cooking, put some salt while boling it .
Cannot find the recipe you want? We will try to get it for you.
mysore paak | |||
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smitha prasanth | Posted at Jul 25, 2009, 1:43 am | ||
please send me the recipe. A sweet snack using groundnut flour,sugar and ghee. | |||